Dine-In
Menu |
Dine-In Menu |
Antipasti |
Caciofo Alla Griglia 12 |
wood-fire grilled
artichoke, spicy aioli and Tuscan fett'unta toasts |
Anancini Misti 10 |
assortment of
flash-fried breaded risotto balls served with marinara |
Antipasto Della Casa 22 |
Italian salumi,
imported formaggi, fruits, nuts, crostini and special toppers for 2 |
Coccoli 16 |
pizza dough fritters,
served with prosciutto crudo and stracchino cheese |
Fritto Misto 17 |
lightly breaded and
fried calamari, shrimp, artichokes, fennel, asparagus and baby carrots
with spicy roasted red bell pepper aioli |
Mozzarella Tasting Board 15 |
burrata, mozzarella di
bufala and fiordilatte served with zucchini and veggie marmellata |
Polpettine and Peperoni 15 |
8 mini meatballs with
melted fresh mozzarella and marinara accompanied by sauteed bell
peppers and grilled garlic-rubbed ciabatta |
Cozze 15 |
mussels in a spicy plum
tomato sugo served with grilled ciabatta |
Panzaerotti 10 |
mini pizza dough
fritters (2) filled with mozzarella and prosciutto served with marinara |
|
Insalate |
Insalata Della Casa 10/6 |
radicchio, arugula,
cherry tomato, cucumber, artichoke and shaved fennel with parmigiano
tossed with blood orange dressing OR lemon dressing
...add 6 oz grilled salmon or shrimp $10, chicken $5) |
Parisi Caesar 10/6 |
romaine hearts,
parmigiano, garlic Caesar dressing served with house-made grissini
...add 6 oz grilled salmon or shrimp $10, chicken $5) |
Insalata Pera 10/6 |
romaine hearts,
gorgonzola, pears, walnuts, EVOO, balsamic reduction |
Bibb
Lettuce 10 |
avocado, pickled
shallots, crispy pancetta with a fondue base |
Insalata Caprese 10 |
tomato, basil, fresh
mozzarella, cracked pepper, EVOO, balsamic vinegar |
Insalatona 15 |
burrata, mozzarella di
bufala and fiordilatte served with zucchini and veggie marmellata |
|
Primi |
Spaghetti Carbonara 15 |
egg and cream sauce
with crispy guanciale |
Penne Salmone and Asparagi 16 |
smoked salmon,
asparagus and cream |
Spaghetti Amatriciana 16 |
tomato, guanciale,
pecorino, onion and crushed pepper |
Spaghetti Creamy Pesto 13 |
basil pesto cream sauce
(nuts!) |
Spaghetti Carrettiera 13 |
garlic, olive oil,
crushed pepper with fresh cherry tomato |
Spaghetti Aglione 14 |
fresh plum tomato sugo
with roasted garlic |
Spaghetti Pomodoro 13 |
plum tomato sugo |
Spaghetti Alle Vongole 17 |
white wine, clams,
cherry tomato, parsley and EVOO |
Penne Ragu Bolognese 16 |
slow-cooked tomato and
meat sauce |
Penne Arrabbiata 14 |
spicy plum tomato sugo |
Penne Gorgonzola and Walnut 13 |
gorgonzola cream and
walnut sauce |
Penne Puttanesca 13 |
spicy plum tomato soup
with olives and capers |
Penne Vodka 15 |
sauteed cherry
tomatoes, mint, vodka, cream |
gluten-free-ish upgrade available |
with select sauces ...
+3 |
all gluten-free
products prepared in a gluten environment! |
Eggplant Parm 15 |
breaded eggplant
layered with mozzarella and tomato sauce |
Lasagna 16 |
layers of meat
Bolognese sauce, mozzarella, parmigiano and besciamella |
Risotto Milanese 15 |
saffron risotto with
peas |
Risotto Chianti 16 |
sausage, radicchio and
Chianti risotto |
Risotto Funghi 17 |
porcini and white
mushroom risotto |
|
House-Made Pasta |
Gnocchi Sorrentina 17 |
plum tomato sugo,
cherry tomatoes, basil and fresh mozzarella |
Gnocchi Pesto 17 |
baseil pesto (nuts!)
and cream |
Gnocchi Gorgonzola and Noci 17 |
gorgonzola cream sauce
and walnuts |
Gnocchi Salciccia 17 |
spicy sausage, cherry
tomatoes and plum tomato sugo |
Tagliatelle Boscaiola 17 |
pancetta, porcini
mushrooms, plum tomato sugo and cream |
Tagliatelle Gamberetti 18 |
shrimp, saffron,
zucchini and cream |
Fiocchetti Alla Pera 17 |
ravioli purses filled
with gorgonzola and pears tossed with mascarpone and parmigiano cream,
drizzled with balsamic glaze |
Ravioli Ricotta e Spinaci 17 |
ricotta cheese and
spinach ravioli with a plum tomato sugo |
Ravioli di Zucca 17 |
butternut squash
ravioli with butter, sage, walnuts and balsamic glaze |
|
Secondi |
Terra - price includes 2 sides |
|
Pollo al Mattone 19 |
chicken grilled under a
brick with garlic-lemon-rosemary EVOO |
Polpettone 17 |
Nonna's meatloaf topped
with red pepper jam |
Porchetta 19 |
slow-roasted herbed
pork |
Pollo al Limone 18 |
chicken cutlets sauteed
with white wine, lemon and capers |
Scaloppine al Funghi 18 |
pork cutlets sauteed
with a mushroom cream sauce |
Pollo Alla Parmigiana 18 |
breaded chicken breast
topped with plum tomato sugo and fresh mozzarella |
Bistecca Pepe Verde 22 |
pan-seared beef
medallions with green peppercorn cream sauce |
Sides (choose 2): Roasted Herb Potatoes, Truffle Mashed
Potatoes, Sauteed Spicy Broccolini, Verdi and Bianchi (greens & beans),
Grilled Asparagus, Sauteed Spinach |
|
Mare |
Cioppino 20 |
Livorno-style seafood
soup in a tomato broth |
Salmone 6oz/8oz 18/20 |
wood-fire-grilled
salmon with grilled asparagus and arugula |
Trota 17 |
wood-fire-grilled
Colorado trout served with oven-roasted tomato and braised fennel |
Gamberoni 18 |
jumbo shrimp, served
with crispy polenta, a sweet plum tomato Sambuca sugo and spinach |
|
Pizza Salad |
Pizza Salad - Classic 14 |
mozzarella, greens,
tomatoes, red onion, capers, oregano, feta, cucumber, olives and Caesar
dressing (add chicken +5) |
Pizza Salad - Caesar 14 |
mozzarella, romaine
hearts, parmigiano, garlic Caesar dressing (add chicken +5) |
Pizza Salad - Smoked Salmon 17 |
mozzarella, arugula,
goat cheese, smoked salmon, cherry tomatoes and lemon dressing |
gluten-free-ish +4 |
all gluten-free
products prepared in a gluten environment! |
|
Pizzeria |
Margherita 12/16 |
tomato sauce, fresh
mozzarella, basil |
3
Formaggi 12/16 |
tomato sauce,
mozzarella, provolone, fontina and tomato slices |
4
Stagioni 13/17 |
tomato sauce,
mozzarella, olives, artichokes, mushrooms and prosciutto cotto |
La
Diavola 13/17 |
tomato sauce,
mozzarella, salamino piccante |
Prosciutto, Rucola e Parm 14/18 |
tomato sauce, fresh
mozzarella, prosciutto crudo, arugula and parmigiano |
Mimosa 13/17 |
tomato sauce,
mozzarella, prosciutto cotto, mushrooms, oven-roasted corn |
Porchetta e Funghi 13/17 |
tomato sauce,
mozzarella, pork belly and mushrooms |
Costa Est 13/17 |
tomato sauce,
mozzarella, sausage and peppers |
Maialona 13/17 |
tomato sauce,
mozzarella, prosciutto cotto, sausage and salamino piccante |
CRI
13/17 |
basil pesto (with
nuts), red roasted pepper, mushroom, gorgonzola |
Vegetariana 13/17 |
tomato sauce,
mozzarella, artichoke, red roasted pepper, mushroom, sauteed spinach,
grilled zucchini and spicy broccolini |
Capri 13/17 |
cherry tomato, fresh
mozzarella, basil and olive oil |
Valtellina 14/18 |
bresaola, arugula,
shaved parm and truffle oil |
Tirolo 14/18 |
Speck, mascarpone,
mozzarella and mushroom |
Marinara 11/15 |
tomato sauce, oregano,
garlic, NO cheese (add anchovies +2.50) |
Basic Cheese 11/15 |
tomato sauce,
mozzarella |
Basic Pepperoni 12/16 |
tomato sauce,
mozzarella, pepperoni |
BYO
PIZZA price varies based on basic, premium or luxe selections |
Calzone Americano 15 |
tomato sauce,
mozzarella, salamino piccante, ricotta, olives and mushrooms, +side of
marinara |
Calzone Ortolano 15 |
tomato sauce,
mozzarella, zucchini, asparagus, mushrooms and artichokes, + side of
marinara |
|
11"
Italian-style thin crust 1-2 people / 14" medium-crust 2-4
people |
gluten-free-ish +4 -
only available in 11" size |
all gluten-free
products prepared in a gluten environment! |
|
Piadina |
Piadina Romagnola 15 |
prosciutto, arugula and
stracchino |
Piadina Pugliese 15 |
broccolini, pugliese
hot peppers, provolone, ricotta and sausage |
Piadina Mortazza 15 |
mortadella (nuts!),
fontina and romaine |
Piadina Verdure 15 |
grilled and roasted
seasonal veggies, mozzarella and arugula |
Prosciutto, Rucola e Parm 14/18 |
tomato sauce, fresh
mozzarella, prosciutto crudo, arugula and parmigiano |
|
gluten-free-ish +4
|
all gluten-free
products prepared in a gluten environment! |
|
Deli-Style Sammies |
Served on crusty baguette roll |
Salciccia e Peperonata 12 |
grilled sausage and
peppers topped with melted provolone |
Meatballs 12 |
beef and pork meatballs
in plum tomato sugo with melted fresh mozzarella |
Arcobaleno 12 |
roasted red and yellow
bell peppers, red onion, bibb lettuce, pickled radishes, avocado and
herb goat cheese spread (or side hummus for vegan) |
Cotoletta Milanese 12 |
breaded chicken cutlet
with melted provolone, lettuce, tomato and spicy aioli |
New
Yorkese 12 |
prosciutto cotto,
capicollo, finocchiona, provolone, lettuce, tomato, balsamic dressing
and your choice hot giardiniera or muffuletta spread |
Italian Blat 12 |
crispy pancetta,
lettuce, tomato, avocado and spicy aioli |
|
Panini |
grill-pressed house-made focaccia |
Pizzaiolo 12 |
pizza sauce, fresh
mozzarella, basil, prosciutto cotto |
Uno
12 |
roasted red peppers,
fresh mozzarella, arugula and balsamic dressing |
Tre
12 |
prosciutto crudo, brie,
fig jam and arugula |
Cinque 12 |
salamino and pecorino
piccante, provolone and balsamic dressing |
Siciliano 12 |
sun-dried tomato pesto
(nuts!), eggplant, zucchini, peppers, goat cheese and balsamic dressing |
Panino Caprese 12 |
fresh mozzarella,
tomato and basil pesto (nuts!) |
|
Zuppe |
6
for any |
Zuppa del Giorno |
soup of the day |
Zuppa Pomodoro |
roasted tomato soup |
|
Contorni |
6
for any |
Roasted Potatoes |
Sauteed Spinach |
Truffle Mashed Potatoes |
Verdi e Bianchi - white beans and Tuscan kale |
Spicy Broccolini |
Grilled Asparagus |
2
Meatballs (1 for $3) |
|
Bambini |
kid's portion ... 12 and under please ... drinks sold separately |
Tasca Calda 8 |
mini calzone with
tomato sauce, mozzarella and optional pepperoni |
Pizzetta 8 |
mini individual pizza
with tomato sauce, mozzarella and optional pepperoni |
Mini
Italian 8 |
5 mini meatballs in
marinara, fresh mozzarella cubes, carrot sticks and peas |
Nutella e Banane 8 |
wood-fire-oven mini
pizza topped with Nutella and banana |
Penne Bambino 8 |
mini-portion pasta with
tomato sugo OR butter and cheese, Bolognese OR creamy pesto (nuts!) |
Spaghetti with Meatballs 8 |
pasta tossed with a
plum tomato sugo and mini meatballs (4) |
Menu items and prices subject to change without notice. |