| Dinner Menu |
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Served daily from 4:30 to 9:30 PM. All
items are a la carte. |
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Appetizers |
| Flaming Pu Pu Platter for Two $12.95 |
Each addt'l
person $6.00
BBQ spareribs, vegetable egg rolls, paper-wrapped chicken, beef
kabobs, deep-fried prawns
and cheese crab puffs. |
| Veggie Eggs Rolls (4) $5.95 |
Bamboo shoots, cabbage and veggies,
wrapped in noodle skins and deep-fried.
Served with sweet and sour sauce. |
| Fried Won Tons (8) $5.95 |
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Chicken breast wrapped in noodle skin and
deep-fried. Served with sweet and sour sauce. |
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Pork Pot Stickers (Home-made)
(6) $6.95 |
Dumplings
stuffed with ground pork, Napa cabbage, green onions and ginger.
Served with Tommy's Special Sauce. |
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Vegetable Pot Stickers (Home-made)
(6) $6.95 |
| Dumplings
stuffed with chopped fresh
mushrooms and veggies flavored with ginger and green onions. Served with
Tommy's
Special Sauce. |
| BBQ Pork Slices $7.95 |
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Lean pork marinated and roasted in Chinese
BBQ sauce. |
| BBQ Spareribs (4) $7.95 |
| Meaty pork spareribs marinated
and roasted in
Chinese BBQ sauce. |
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Cheese Crab Puffs (8) $6.95 |
Mixture of crab meat, jicama, green
onions and cream cheese wrapped in won ton skins.
Served with sweet and sour sauce. |
| Paper Wrapped Chicken (8) $6.95 |
| Tender chicken marinated in a flavorful
herb sauce, wrapped in foil and deep-fried. |
| Chinese Salad |
Choice of tofu $6.65; chicken
$7.65; or shrimp $8.65
Fresh garden mix greens with
cucumbers, tomatoes, carrots with Tommy's special homemade dressing. |
| Deep-Fried Prawns (8) $7.95 |
| Prawns dipped in a light batter. Served
with sweet & sour sauce & hot mustard. |
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Soups |
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Small serves 1-2 persons - $6.50 . . . Large serves 3-4 persons -
$9.00 |
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| Wah Wonton Soup |
| Ground pork, shrimp, chicken breast and
mixed veggies. |
| Sizzling Rice Soup |
| Shrimp, chicken breast, and
Napa cabbage in chicken
soup. |
| Rainbow Seafood Chowder |
A thick, tasty soup with real crab
meat, shrimp, scallops, carrots, cabbage, zucchini,
mushrooms, and cellophane noodles. |
| Hot and Sour Soup
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| Tender slices
of chicken breast, fresh
tofu, mushrooms, bamboo shoots and egg drop in a chicken soup. |
| Egg Flower Soup |
| Tofu, peas, carrots, water chestnuts,
mushrooms, green onions and egg drop in a chicken soup. |
| Chicken Corn Chowder |
| Minced chicken, creamed corn and egg
drop in a chicken soup. |
| Tommy's Seaweed Soup |
| Minced chicken, shrimp, tofu, straw mushrooms,
carrots and seaweed in a chicken soup. |
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Veggie Deluxe $8.95 |
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Fresh snow peas, jicama, celery, Napa
cabbage, carrots, mushrooms & zucchini in a light white sauce. |
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Spinach in Garlic Sauce $8.95 |
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Fresh spinach lightly sautéed with garlic. |
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Hot & Spicy String Beans
$8.95 |
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Crispy string beans and onions lightly
sautéed in a garlic sauce.. |
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Szechuan Bean Curd with
Vegetables $8.95 |
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Smooth bean curd sautéed with zucchini, peas,
carrots & jicama and in a hot pepper sauce. |
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Hot & Spicy Eggplant $8.95 |
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Chinese eggplant chunks sautéed in a
spicy garlic sauce. |
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Mu Shu Vegetables $8.95 |
Bean sprouts, cabbage, eggs, green
onions, mushrooms and bamboo shoots sauteed.
Served with 4 homemade pancakes.
Additional pancakes $.50 ea. |
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Braised Tofu w/ Vegetables
$8.95 |
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Lightly braised tofu sauteed with mixed
veggies in rich brown sauce. |
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Three Precious Mushrooms in
Spinach $9.95 |
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Fresh mushrooms and spinach sauteed
in a rich brown sauce. |
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Hunan Prawns (Spicy) $11.95 |
Sautéed fresh prawns with snow peas,
jicama, fresh mushrooms and bamboo shoots
in a spicy garlic sauce. |
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Princess Prawns (Spicy) $11.95 |
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Lightly battered fresh prawns, deep-fried,
then glazed in a sweet and spicy honey garlic sauce. |
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Prawns in Black Bean Sauce $11.95 |
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Prawns sautéed with bell pepper, snow
peas, jicama, celery & carrots in a black bean sauce. |
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Tommy's Prawns (Spicy) $11.95 |
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Lightly battered fresh prawns, deep-fried
then glazed in a spicy garlic and Mandarin sauce. |
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Walnut Prawns $12.95 |
Fresh tender prawns dipped in a light
batter, marinated with mayonnaise,
and topped with honey glazed
walnuts. |
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Lover's Prawns (Half Spicy)
$14.95 |
Prawns marinated in Tommy's special sauce,
then sautéed in a light wine sauce and
Prawns sauteed in a spicy garlic, ginger and chili sauce. |
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Scallops in Garlic Sauce (Spicy)
$12.95 |
Tender fresh scallops sautéed with fresh
mushrooms, bell peppers
and water chestnuts in a spicy garlic sauce. |
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Scallops in Black Bean Sauce
$12.95 |
Tender fresh scallops sautéed with bell
peppers, carrots, celery, jicama, snow peas,
and bamboo shoots in black
bean sauce. |
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Hot Spiced Fish (Spicy) $12.95 |
Lightly battered fresh bass fillets,
topped with a spicy Szechuan sauce, carrots,
bamboo shoots, jicama and mushrooms. |
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Sweet and Sour Fish $12.95 |
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Lightly battered fresh bass fillets,
topped with Tommy's homemade sweet and sour sauce. |
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Empress Calamari (Spicy) $12.95 |
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Fresh calamari dipped in a light
batter and glazed with honey. |
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Mu Shu Pork $9.95 |
Shredded lean pork, bean sprouts,
cabbage, egg, green onions, mushrooms and bamboo shoots.
Served with 4 homemade
pancakes and hoisin sauce. Additional pancakes $.50 ea. |
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Sweet and Sour Pork $9.95 |
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Tender morsels of lean pork,
deep-fried, then mixed with carrots, bell peppers and yellow onions in
Tommy's homemade, natural sweet and sour sauce. |
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Szechuan Pork (Spicy) $9.95 |
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Shredded lean pork sauteed with bamboo
shoots, carrots, mushrooms, and green onions in spicy Szechuan sauce. |
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Mongolian Beef (Spicy) $10.95 |
Slices of beef flank steak, green
onions, yellow onions and bamboo shoots
stir-fried and garnished with deep-fried rice
noodles. |
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Sesame Beef (Spicy) $10.95 |
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Slices of beef flank steak in a light
batter and sautéed in a sweet honey sauce. |
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Oyster Beef $10.95 |
Slices of beef flank steak, sauteed with
snow peas, bamboo shoots
and fresh mushrooms in oyster sauce. |
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Broccoli Beef $10.95 |
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Slices of beef flank steak, first
marinated, then sautéed with broccoli and bamboo shoots in a delicious brown sauce.. |
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Asparagus Beef (Seasonal) $10.95 |
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Slices of beef flank steak, yellow
onion and fresh asparagus sautéed in a tasty black bean sauce. |
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Hunan Lamb (Spicy) $11.95 |
Slices of lamb sauteed with snow peas, jicama, fresh
mushrooms and bamboo shoots
in a spicy garlic sauce. |
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Mongolian Lamb (Spicy) $11.95 |
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Tender slices of lamb, green onions,
bamboo shoots and yellow onions sauteed together in hoisin Sauce. |
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Four Season Lamb $11.95 |
Lamb slices sautéed with fresh mushrooms,
snow peas, carrots and bamboo shoots
in a tasty brown sauce. |
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Kung Pao Chicken (Spicy) $9.95 |
Diced chicken sautéed with celery,
water chestnuts, zucchini and bell pepper
in a spicy sauce garnished with peanuts. |
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Cashew Chicken $9.95 |
Tender chicken pieces, water chestnuts,
zucchini, bamboo shoots and celery
in a tasty sauce and garnished with cashews. |
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Sweet and Sour Chicken $9.95 |
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Lightly battered chicken pieces with pineapple
and onions in Tommy's sweet and sour sauce. |
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Szechuan Chicken (Spicy) $9.95 |
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Lightly battered chicken pieces glazed
with a spicy Szechuan sauce. |
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Snow White Chicken $9.95 |
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Slices of chicken breast, fresh
mushrooms and snow peas cooked in a delicate white sauce. |
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Curry Chicken (Spicy) $9.95 |
Slices of chicken breast,
onions, water chestnut, bell peppers and
carrots in a zesty curry and coconut milk sauce. |
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Chicken in Black Bean Sauce
$9.95 |
Tender slices of chicken breast sautéed
with bell peppers, snow peas, jicama, celery
and carrots in black bean sauce. |
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Hunan Chicken (Spicy) $9.95 |
Tender chicken breast stir fried with
snow peas, jicama, fresh mushrooms
and bamboo shoots in a spicy garlic sauce. |
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Pinenut Chicken $9.95 |
Tender slices of chicken breast sautéed
with fresh basil, yellow onion, celery, zucchini,
bamboo shoots and hoisin sauce in a rich
spicy garlic sauce. |
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Lemon Chicken $9.95 |
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Strips of lightly battered chicken breasts
topped with a fresh, tangy lemon sauce. |
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Orange Chicken (Spicy) $9.95 |
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Lightly battered chicken pieces sauteed in
a spicy, fresh orange sauce, garnished with broccoli. |
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Mu Shu Chicken $9.95 |
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Sauteed lean chicken, bean sprouts,
cabbage, eggs, green onions, mushrooms and bamboo shoots. Served with 4 homemade
pancakes and Hoisin Sauce. Additional pancakes $.50 ea. |
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Tea Smoked Duck (Half) $11.95 |
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Marinated with tea and served with
steamed buns in hoisin sauce. |
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Roasted Duck (Half) $11.95 |
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Served with hoisin sauce and homemade
buns. |
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Steamed Rice (per person) $1.00 |
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Brown Rice (per person) $1.50 |
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BBQ Pork Fried Rice $7.95 |
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Rice stir-fried with BBQ pork, peas,
carrots and eggs |
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Chicken Fried Rice $7.95 |
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Rice stir-fried with chicken,
peas, carrots and eggs. |
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Veggie Fried Rice $7.95 |
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Rice stir-fried with mushrooms, zucchini, peas, carrots, onions
and eggs. |
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Shrimp Fried Rice $8.95 |
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Rice stir-fried with shrimp, peas,
carrots and eggs. |
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Tommy's Specialty Fried Rice
$8.95 |
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Rice stir-fried with shrimp, chicken,
BBQ pork, peas, carrots and eggs. |
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Noodles |
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The following dishes may also be prepared
with Chow Fun Noodles $1.00 extra |
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or Pan Fried Hong Kong Style Noodles $2.00
extra. |
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BBQ Pork Chow Mein $7.95 |
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Soft noodles with BBQ pork and mixed
veggies. |
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Beef Chow Mein $7.95 |
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Soft noodles with tender slices flank
steak and mixed vegetables. |
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Veggie Chow Mein $7.95 |
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Soft noodles with mixed veggies. |
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Tomato Beef Chow Mein $6.95 |
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Soft noodles with slices of beef flank
steak, fresh tomatoes and onions. |
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Hot & Spicy Noodles (Spicy)
$8.95 |
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Steamed soft noodles topped with a spicy
brown sauce, chicken and cucumbers. |
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Tommy's Chow Mein $8.95 |
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Soft noodles with shrimp, BBQ pork, chicken, cabbage, onions and bean sprouts. |
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Singapore Style Rice Noodles
(Spicy)
$8.95 |
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Rice noodles in a light curry sauce with
shrimp, BBQ pork, chicken and mixed veggies. |
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Shrimp Chow Mein $8.95 |
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Soft noodles with shrimp
and mixed veggies. |
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