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SHAREABLES |
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World Famous Coconut Shrimp 17/12 |
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papaya-mango chutney |
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Hummus & Whipped Feta v
15 |
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olive-cucumber relish, meyer lemon EVOO,
sherried honey fig, grilled flatbread |
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Macadamia-Crusted Goat Cheese v
13 |
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mango salsa, sweet soy, flatbread |
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Brussels v 12 |
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roasted shallots, thai chili lime vinaigrette,
togarashi, tempura crunch, grana padano |
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Caramelized Cauliflower gf,
v 12 |
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hummus, cilantro zhoug, toasted coconut,
almonds, cashews, rum golden raisins |
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Ahi Tuna Tacos * 14 |
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wanton shell, island slaw wasabi-avocado creme |
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Duo of Dips gf, v 12 |
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Fire-roasted salsa, guacamole, house-made chips |
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SIDES TO SHARE 8 |
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Grilled Asparagus |
Roasted Broccolini |
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Cauliflower-Potato Mash | Almond
Rice |
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Island Slaw | Russet Potato
Fries |
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 |
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SOUPS, SALADS, BOWL |
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Chicken Tortilla Soup
gf 7.5 /5.5 |
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roasted corn salsa, lime sour cream |
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Lump Blue Crab Bisque 9.5 / 7.5 |
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sherry, cream, crusted herb croutons |
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Grilled Chicken & Mango Salad gf
18.5 |
baby greens, roasted almonds, macadamia nuts,
feta, dried blueberries,
crispy pepitas, vine-ripe tomatoes, lemon-basil vinaigrette |
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Char-Grilled Filet Mignon Salad* 24 |
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grilled potatoes, roma tomatoes, crispy
shiitakes, garlic aioli, tamarind vinaigrette |
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Blackened Shrimp Chopped Salad
gf 20 |
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shredded romaine, feta, vine-ripe tomatoes,
egg, pecanwood bacon, avocado, roasted corn salsa, herb buttermilk
dressing |
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Miso Ora King Salmon Bowl* 22 |
red quinoa, farro, avocado, baby lettuce,
island slaw, roasted corn salsa,
toasted almonds, mango salsa, crispy wontons, citrus miso
vinaigrette |
Baby Iceberg Wedge gf
+ Grilled Chicken 18.5 | +Grilled Shrimp 19.5 | +Grilled Filet* 24 |
baby mustard greens, shaved red onions, jerk
bacon, heirloom cherry
tomatoes, blue cheese crumbles, avocado green goddess dressing |
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HAND-HELDS |
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All-American Burger*
17 |
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american cheese, house-made dill pickles,
garlic aioli, LTO, fries |
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Fresh Market Fish Sandwich 19 |
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seasonal ingredients, ask for details |
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Grilled Chicken Breast Sandwich 16 |
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monterey jack, garlic aioli, jerk sauce, crispy
onions, fries |
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TACOS |
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Blackened Mahi Mahi 20 |
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tomato relish, chipotle aioli, island slaw,
lime sour cream |
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Jerk Chicken 17 |
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jerkspice, mango salsa, island slaw, avocado,
lime sour cream |
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Filet Mignon 21 |
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street corn salsa, chipotle aioli, island slaw,
feta, guacamole |
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All Tacos - Choice of: Chips & Salsa or
Soft Plantains |
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LAND |
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Parmesan-Crusted Sanibel
Chicken 29 |
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herb cheese, red pepper sauce,
cauliflower-potato mash, broccolini |
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Grilled Baby Back Pork Ribs 31/22 |
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sweet & spicy blackberry brandy BBQ, island
slaw, cauliflower-potato mash |
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Kona-Coffee Crusted Ribeye* gf 44 |
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cauliflower-potato mash, grilled asparagus,
garlic butter |
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Filet Mignon* gf 46 |
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trumpet mushrooms, blue cheese,
cauliflower-potato mash, lemon arugula |
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Sea |
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Tamarind-Pineapple Glazed
Mahi Mahi gf 29.5 |
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marinated trumpet mushrooms, sauteed peppers,
shallots & jalapenos, almond rice |
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Thai Shrimp & Scallops 33 |
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lemongrass, coconut curry reduction, grilled
asparagus, roasted carrots, almond rice |
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Miso Ora King Salmon gf
32 |
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caramelized shiitake mushrooms, charred baby
bok choy, tomato relish, citrus miso vinaigrette |
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Macadamia-Nut-Crusted Fresh Catch 33 |
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Hawaiian red sea salt, almond rice, grilled
asparagus, wasabi soy beurre blanc |
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World Famous Coconut Shrimp 29.5 |
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papaya-mango chutney, island slaw, grilled
asparagus |
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Menu items and prices subject to change without
notice. |
