|
|
|
♦
APPETIZERS ♦ |
|
Shrimp Cocktail |
|
Chilled jumbo shrimp served with cocktail
sauce 12.50 |
|
International Cheese Platter |
|
A variety of specialty cheeses 14.50 |
|
Cashew Crusted Crab Cakes |
|
Blackberry horseradish sauce 13.95 |
|
Portabella Mushroom and Swiss Gruyere |
|
Port wine sauce 10.95 |
|
Calamari |
|
Deep fried and served with a garlic red roasted aioli
10.50 |
|
Escargot |
|
Baked in
the shell with a garlic, shallot butter 10.95 |
|
Sesame Crusted Diver Scallops |
|
Sweet Thai chili sauce 14.95 |
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♦
DESSERTS
♦ |
|
Ask your wait person about the mouth-watering
selections of the evening. |
|
On any given evening, the offerings might be: |
|
Vanilla Creme Brulee,
Apple Pie Ala Mode, |
|
Chocolate Mousse, Berries and Cream. |
|
v Menu
Items and Prices are subject to change
without notice. |
