Lemongrass Grill Seafood and Bar for Kauai Dining Lemongrass Grill Seafood& Bar
Located in Choy Village
4-871 Kuhio Highway
Kapaa, Kauai, HI 96746
Phone: 808.821.2888

 
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Hours:

Sun - Sat: 4 - 9 pm
Closed Thursdays
Private Dining:
Two beautifully appointed private rooms seating from 20 to 50 people.
Reservations recommended.
Full Bar & Wine List:
Hot or Cold Sake
Local or Imported Beers
Wine List
Tropical Drinks
Take-Out

 

Starters

Crab Cakes  11

Fried snow crab mix with onion, pineapple salsa, organic greens and wasabi aioli
Calamari Fritters  8
Panko fried calamari steak strips, organic greens and wasabi aioli
Hoisin Ribs  9
Tossed grilled ribs, hoisin sweet chili
Marinated Pork Loin 9
Marinated grilled pork loins, organic greens, sweet chili and unagi sauce
Lobster Ravioli  10
Four large cheese ravioli, lobster pieces, white cream sauce
Satay Fish  10
Fried panko catch, spicy sweet peanut sauce, and organic greens
Sauteed Mushroom  8
Mushrooms and garlic butter
Soup of the Day  10
Please ask your waiter about our daily soup.
 

Salads

House Salad  8

Organic greens, tomato, Japanese cucumbers, croutons, basil vinaigrette

Lemongrass Salad  8
Organic greens, tomato, lemongrass, cilantro, red onion, sweet and spicy vinaigrette
Kilauea Greens  8
Organic greens, tomato, pineapple, guava vinaigrette
Caesar Salad  7
Romaine lettuce, croutons, parmesan cheese
Macadamia Nut Salad  9
Organic greens, pineapple, tomato, cucumber, red onion, and a sweet and spicy peanut dressing
 

 

From the Land

Guava BBQ Ribs  22

Grilled ribs, roasted garlic potato, homemade coleslaw and guava BBQ sauce

Drunken Duck  25

Five-spice dusted duck, five-spiced hoisin sauce, jasmine rice and seasonal vegetables

New York Steak  23

Eight ounce flame broiled NY strip loin, roasted garlic potato, seasonal vegetables, sauteed mushroom and a peppercorn cream sauce

Scampi Pasta  23

White wine cream sauce, linguine, seasonal vegetables
Grilled Pork  20
Grilled pork loin, sweet chili, unagi sauce, jasmine rice and seasonal vegetables

From the Sea

Tempura Crusted Ono  25

Panko crusted ono, roasted garlic potatoes, seasonal vegetables, wasabi aioli and unagi sauce

Stuffed Shrimp  25

Four shrimp stuffed with a snow crab mix, roasted garlic potato, seasonal vegetables, and a passionfruit hollandaise

Macadamia Nut Crusted Seabass  26
Macadamia nut crusted seabass fillet oven baked, jasmine rice and seasonal vegetables, with a sweet mango chili sauce and a passion fruit dressing

Grilled Catch of the Day  25

Catch of the Day, roasted garlic potato, seasonal vegetables, with a passionfruit aoili

Sauteed Catch of the Day  25

Catch of the Day, roasted garlic potato, seasonal vegetables, and a lemon caper white wine cream sauce

Seared Scallops  24

6 scallops seared, basil pesto, wasabi aioli, roasted garlic potato and seasonal vegetables

Lemongrass Seafood Stew  27

Lemongrass kaffir lime tomato seafood broth, catch, king crab legs, shrimp, scallops, calamari and jasmine rice.

Pacific Coast Coconut Shrimp  25

Panko coconut crusted shrimp, wasabi aioli, coconut sauce, sweet mango chili, jasmine rice and seasonal vegetable

Curries & Vegetarian

Mixed Seafood  28

Red curry medium spicy, shrimp, scallops, calamari, jasmine rice and seasonal vegetables.

Gara Gara Seafood  28

Red peanut curry medium spicy, shrimp, calamari, scallops with linguini and seasonal vegetables.

Calcutta Seafood  29

Yellow curry medium spicy, king crab, shrimp, scallops, calamari, linguine and seasonal vegetables.

Yellow Curry Vegetables  18

Yellow curry medium, seasonal vegetables, jasmine rice

Satay Vegetables  18

Red peanut curry, linguine and seasonal vegetables.

 
 

Patio Dining

Bar

UPDATED January 22, 2024.  Copyright Restauranteur, 2003-2024.  All rights reserved.
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