Kincaid's Fish Chop and Steakhouse for Dining in Honolulu at the Ward Warehouse.

Kincaid's Fish, Chop & Steak House Restaurant
in the Ward Warehouse
1050 Ala Moana Blvd
Honolulu, Hawaii 96814
Phone: 808.591-2005
Fax: 808.591-2501

Relax in the comfortable atmosphere of a great American fish, chop and steakhouse - Kincaid's.

 

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Basil-Crusted Island Sashimi, Pan Seared Chicken Breast with Wild Mushroom Stuffing, and Misoyaki Butterfish.
Hours:
Lunch, Mon-Sun: 11am-4pm
Dinner, Mon-Sun 4pm-10pm
Bar, Sun-Thurs 11am-12am
Fri-Sat 11am-1am
Happy Hour:
3pm -7pm featuring food & beverages
Full Bar:
Cocktails like Monkey in a Tree, Psychotini, and Lemonade Stand. Mojitos, Margaritas, Cosmos, Drops, Draft & Bottled Beer
Wine List:
Extensive list categorized by light, medium and full bodied wines, plus champagnes and over 20 wines by the glass.
Local Specials:
Daily "25 for $25" list, featuring 25 outstanding wines priced at $25!
Groups & Parties:
Up to 35 guests.
Take Out  & Children's Menu Available
Free Parking in the Ward Warehouse Parking Garage
Payment:
All Major Credit Cards, including Diner's Club and JCB.
 

Lunch

 
Starter Salads
Maytag Blue Cheese
Romaine, chopped eggs, slivered almonds. 8.95
Hearts of Romaine Caesar
Caesar dressing, olive oil croutons, shaved asiago. 8.95
Broadway Pea Salad
Water chestnuts, bacon, creamy pepper dressing. 7.95
Iceberg Lettuce Wedge
Bacon, deviled egg, Monterey Jack, choice of dressing. 7.95
Organic Mixed Greens
Maytag blue cheese-pecan springs rolls, radish, bell peppers, fennel,
tomatoes, balsamic reduction. 9.95
 
Entree Salads
Smoked Chicken Cobb
Hearts of romaine, Maytag blue cheese, artichoke hearts, bacon,
deviled egg, avocado, red wine vinaigrette. 16.95
Seafood Louie
Dungeness crab, poached jumbo tiger prawns, artichoke hearts,
asparagus deviled egg, housemade 1000 island dressing. 20.95
Grilled Maple Chicken
Organic mixed greens, Maytag blue cheese-pecan spring rolls, sliced
applesand pears, candied pecans, maple vinaigrette. 15.95
Grilled Smoked Sirloin Salad
Organic mixed greens, red bell pepper, fennel, red radishes, Maytag
blue cheese, spiced pecans, balsamic syrup. 18.95
Organic Mixed Greens
Maytag blue cheese-pecan springs rolls, radish, bell peppers, fennel,
tomatoes, balsamic reduction. 9.95
 
Housemade Soups
Our Bisques and chowder are finished tableside.
New England Clam Chowder
Caramelized leeks, bacon. 8.95
Chef's Seasonal Soup  7.95
Lobster Bisque
Butter-poached lobster, creme fraiche, fresh herbs. 9.95
French Onion Soup
Caramelized onions, brandy, Swiss, aged parmesan. 8.95
 
Appetizers
Jumbo Prawn Cocktail
Wine poached, spicy chili aioli, classic cocktail sauce. 15.95
Oven Roasted Crab and Artichoke Dip
Served with warm bread. 15.75
Grilled Teriyaki Tenderloins
Spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze. 13.95
Country Fried Calamari
Artichoke hearts, mustard-garlic aioli, cocktail sauce. 12.95
 
Lunch Combos
Soup & Salad Combo 13.95  ... Sandwich or Pasta with Soup or Salad 14.95
Salads:
Iceberg Wedge Salad, Hearts of Romaine Caesar, Maytag Blue Cheese
Soups:
New England Clam Chowder, Chef's Seasonal Soup, French Onion Soup
Sandwiches:
1/2 Open-Faced Crab Sandwich, 1/2 Turkey Club, 1/2 Over-Stuffed Pastrami Sandwich
Pastas:
Red or White Sauce Fettuccine, Penne with Sun-Dried Tomatoes & Pesto Cream, Rigatoni Bolognese
 
Sandwiches
All sandwiches come with choice of housemade potato chips, french fries
or sweet potato fries for an additional $1
Open-Faced Crab Sandwich
Artichokes, tomatoes, Parmesan, Cheddar on toasted sourdough. 15.95
Turkey Club
Crispy avocado, bacon, tomatoes, Dijon mustard on whole wheat. 13.95
Prime Rib French Dip
Garlic butter, horseradish, housemade jus on French bread. 15.95
Kalua Pork Sliders
Kalua pork, Thai chili mayo, napa slaw, potato roll. 13.75
Over-Stuffed Pastrami Sandwich
Swiss cheese, french fries inside, whole grain mustard on toasted rye. 13.95
Chophouse Burger
Hormone free, all natural beef, hand-formed payyt, grilled onions, 1000 Island dressing, Choice of Swiss, Brie, Blue or Cheddar cheese, on a brioche bun. 13.95
Petite Chophouse
A smaller version of the Chophouse Burger. 11.95
 
Pasta
Cajun Chicken Fettuccine
Portuguese sausage, Creole seasoning, Cajun-style tomato sauce. 15.95
Rigatoni Bolognese
Spicy Italian sausage, pear tomato, roasted red peppers, garlic cream. 15.95
Penne With Sun-Dried Tomatoes
Pesto cream sauce, garlic confit, asiago. 13.95
Wild Mushroom Ravioli
Roasted mushrooms, crushed red pepper, gremolata,
parmesan cheese and cream. 15.95
Fettuccine with Red or White Sauce
Made with fresh spinach, tomatoes, garlic, parmesan and your choice
of housemade marinara or cream sauce. 11.95
Pair your pasta with any of the following:
Grilled Jumbo Prawns 6.95
Citrus-Herb Chicken Breast 4.95
Portuguese Sausage 2.95
Herb-Rubbed Fresh Salmon 5.95
 

Entrees

Beer Battered Fish & Chips
Pacific cod fillets, locally selected artisan beer batter, malt vinegar, homemade artichoke caper tartar sauce. 16.95
Roasted Chicken Dijon
Parsley, Asiago, garlic, silky potatoes, wilted spinach and bacon leek relish. 17.95
BBQ Baby-Back Ribs
Sweet potato fries, chipotle napa slaw. 19.95
Grilled Jumbo Tiger Prawn Scampi
Mashed Yukon potatoes, bacon leek relish 16.95
Fresh Mussels Cioppino
Tomato-wine broth, fresh basil, garlic, fries 13.95
Steamed Fresh Clams
White-wine broth, chili flakes, garlic, fries. 15.50
Crispy Cod Tacos
Avocado salsa, chipotle-lime sour cream, soft corn tortillas. 15.95
Grilled Smoked Sirloin
Applewood smoked, mustard garlic aioli, fries. 10 oz.  23.95
  
 

Happy Hour

Every Day 3pm to 7pm; Nightly 9 pm to Close
(Excluding holidays)  Full portion of our signature appetizers.
Sweet Potato Fries 4.95
Santa Fe Cornbread 5.95
Rigatoni Bolognese 6.95
Ahi Tuna Tartare 8.95
Char-Grilled Cheeseburger 7.95
Fresh Smoked Salmon 7.95
Oven Roasted Crab and Artichoke Dip 9.75
Country Fried Calamari 8.95
Warm Brie with Macadamia Nut Crust 8.95
Buffalo Chicken Wings 8.95
Oven Roasted Oysters Rockefeller 13.95
Fresh Seasonal Oysters 12.95
French Dip Sliders 8.95
Grilled Teriyaki Tenderloins 8.25
Kincaid's Tasting Sampler 18.95
 
   

Dinner

 
Specials
Chilled Crab Cocktail
Dungeness crab leg and meat, fireworks cocktail sauce. 14.95
Alaska Gulf Pacific Cod & Prawns
Oven roasted, coconut ginger butter, macadamia nuts, pineapple salsa, green beans. 34.95
Char-Broiled Rib Eye
Oven roasted mini peppers, fingerling potatos with tomato vinaigrette, chimichurri sauce. 34.95
Alaska Halibut Cheeks
Pan-seared, asiago-parmesan cheese, asparagus, butter sauce, fresh chives. 33.95
Pan Seared Wild Alaska Salmon
Black and yellow mustard crusted parmesan Yukon potatoes, Dijon mustard sauce. 29.95
Char-Broiled Wild Alaska Salmon
Smoked hazelnut blue cheese butter, Yukon potato hash, roasted winter vegetables. 29.95
Crab and Macadamia Nut Stuffed Halibut
Oven roasted, King crab, tarragon, Swiss, parmesan, beurre blanc. 34.95
 
Premium Beef
Rock Salt Roasted Prime Rib
Mashed Yukon potatoes, seasonal vegetables, herb jus, spicy horseradish
8 oz. petite cut 29.95  /  12 oz. regular cut 35.95
Filet Medallions
Smoked mushrooms, mashed Yukon potatoes, brandy-mustard sauce. 33.95
Seared Peppercorn Crusted Flat Iron Steak
Maytag blue cheese, brandy-peppercorn sauce, roasted Yukon Gold potatoes,
seasonal vegetables  10 oz. 29.95
Grilled Smoked Salmon
Applewood smoked, mustard garlic aioli fries, 10 oz.  29.95
Char-Grilled Rib Eye
Marsala mushrooms, arugula salad, smoky teardrop tomatoes, fries, 14 oz.  37.95
Braised Beef Short Ribs
Kalbi marinade, kim chee, daikon salad, white rice. 27.95
Bacon Wrapped Meatloaf
Roasted wild mushrooms, mashed Yukon potatoes, seasonal vegetables,
brandy-mustard sauce. 19.95
Char-Grilled Chophouse Burger
Hormone free, all-natural hand-formed patty, smoked truffle mushrooms,
aged cheddar, thick bacon, brioche bun. 16.95
BBQ Baby-Back Ribs
Cornbread mac n' cheese, sweet potato fries, chipotle napa slaw. 27.95
Roasted Chicken Dijon
Asiago, garlic, mashed Yukon potatoes, wilted spinach and bacon leek relish. 20.95
Twice-Roasted Fresh Herb-Stuffed Chicken
Sauteed kale, chicken pot pie, smoky chicken jus. 24.95
 
Land & Sea Combos
Filet Medallions & Salmon Oscar
Dungeness crab, rice pilaf, scalloped potatoes, seasonal vegetables, bearnaise. 40.95
Crab Cakes & Seared Scallops
Edamame miso salad, unagi, tobiko caviar, sweet chili aioli 36.95
Prime Rib & Garlic Prawns
Parmesan-cheddar potatoes, seasonal vegetables, herb jus, spicy horseradish  39.95
   
 
Signature Shellfish
Seafood Etouffee
Atlantic scallops, jumbo prawns, fresh mussels, clams, Portuguese sausage,
sauteed seasonal greens, rice. 29.95
Pan Seared Crab Cake
Warm herb-tomato frisee salad, scallop butter sauce. 27.95
Grilled North Atlantic Lobster Tail
Served with grilled asparagus, mashed Yukon potatoes, melted butter
for dipping, blistered lemon. 40.95
Seared Fresh Jumbo Atlantic Scallops
Sauteed seasonal greens, mashed Yukon potatoes, ahi tuna tartare, tobiko
caviar, lemon butter sauce. 31.95
 
Pasta
Pan Seared Shellfish Fettuccine
Prawns, Atlantic scallops, baby spinach, fresh tomatoes,
smoked salmon cream sauce. 27.95
Wild Mushroom Ravioli with Slow Roasted Beef
Fresh spinach, tomato, chili flakes, garlic cream sauce, red wine
and veal jus reduction. 21.95
Smoked Chicken Penne
Asiago, garlic confit, sun-dried tomato, pesto cream sauce. 18.95
Rigatoni Bolognese
Spicy Italian sausage, pear tomatoes, roasted red peppers, garlic cream. 18.95
 
Cold Appetizers
Fresh Seasonal Oysters
Cocktail sauce, mignonette, blistered lemon. 16.95
Fresh Smoked Salmon
Creme fraiche, preserved lemon, cornichons, cucumber, potato chips. 10.25
Jumbo Prawn Cocktail
Wine poached, spicy chili aioli, classic cocktail sauce. 15.95
Ahi Poke Tartare
Radish salad, crispy wontons, spiced tomatoes. 15.95
Smoked Beef Carpaccio
Truffle oil, cornichons, sourdough mustard toast. 10.95
 
Hot Appetizers
Oven Roasted Crab and Artichoke Dip
Served with warm bread. 15.75
Grilled Teriyaki Tenderloins
Spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze. 13.95
Warm Brie with Macadamia Nut Crust
Orange-blossom honey, sliced apple, balsamic reduction, fruit compote. 12.95
Country Fried Calamari
Artichoke hearts, mustard-garlic aioli, cocktail sauce. 12.95
Oven Roasted Oysters Rockefeller
Herb bread crumbs, spinach, bacon. 17.95
Kincaid's Tasting Sampler
Oven Roasted Crab & Artichoke Dip, Grilled Teriyaki Tenderloins
Grilled Jumbo Prawn Scampi  29.95
 
Starter Salads
Iceberg Lettuce Wedge
Bacon, deviled egg, Monterey Jack, choice of dressing. 7.95
Hearts of Romaine Caesar
Caesar dressing, olive oil croutons, shaved asiago. 8.95
Maytag Blue Cheese
Romaine, chopped eggs, slivered almonds. 8.95
Broadway Pea Salad
Water chestnuts, bacon, creamy pepper dressing. 7.95
Organic Mixed Greens
Maytag blue cheese-pecan springs rolls, radish, bell peppers, fennel,
tomatoes, balsamic reduction. 9.95
 
Housemade Soups
Our Bisques and chowder are finished tableside.
New England Clam Chowder
Caramelized leeks, bacon. 8.95
Chef's Seasonal Soup  7.95
Lobster Bisque
Butter-poached lobster, creme fraiche, fresh herbs. 9.95
French Onion Soup
Caramelized onions, brandy, Swiss, aged parmesan. 8.95
Menu items and prices subject to change without notice.
 
Copyright Restauranteur, 2005-2014.  All rights reserved.

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