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Appetizers |
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Chopsticks Chicken
Lettuce Wrap |
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Quickly sautéed
ground chicken and vegetables served with cool lettuce
wraps..7.95 |
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Sesame Scallops |
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Batter dipped,
rolled in sesame seeds and flash fried..8.95 |
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Krab Rangoon |
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Krab meat and cheese
filled dumplings, deep fried until crispy..7.95 |
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Chopsticks Vegetable
Lettuce Wrap |
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Sautéed
chopped vegetables served with cool lettuce
wraps..7.95 |
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Peking Raviolis |
Crescent shaped
dumplings filled with ground pork and vegetables
(pan fried or steamed)..7.95 |
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Coconut Shrimp |
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Butterfly shrimp,
rolled in Japanese panko crumbs and coconut flakes..8.95 |
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Harvest Spring Rolls |
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Delicate pancakes
filled with shredded vegetables..4.50 |
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Spicy Tangy Dumplings |
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Spiced ground pork
wrapped with soft wonton skin with a spicy peanut
sauce..7.95 |
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Soups |
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By the Cup |
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Egg Drop, Hot and
Sour or Wonton Soup..1.95 |
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Chopsticks Wonton
Soup |
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Black mushroom,
chicken, shrimp and pork wontons in chicken broth..7.95 |
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Sizzling Rice Soup |
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Chicken, shrimp,
beef and vegetables in a light broth, splashed with sizzling
rice..7.95 |
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Hot and Sour Seafood |
A seductive blend of
scallop, shrimp, krab meat and bean curd, sparked with
hot white pepper and vinegar..9.95 |
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Chopsticks
Recommends |
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Grand Marnier Prawns |
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Crispy jumbo shrimp,
lightly coated in lotus flour, dressed in liqueur sauce and
a touch of fruit ant light mayonnaise dressing..14.95 |
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Firecracker Shrimp |
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Marinated jumbo
shrimp, flash fried in a hot and spicy garlic and sherry
wine sauce..14.95 |
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Chicken with Pine
Nuts |
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Tender white meat
strips sautéed with zucchini, diced scallions and pine nuts
in a light brown sauce..11.95 |
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Beef Mimosa |
Lightly breaded beef
sautéed with a sherry wine sauce, zest of sun dried
tangerine
and red chili pods..11.95 |
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Golden Sesame Chicken |
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Golden crispy
chicken tossed with red chili in a spicy brown sauce..11.95 |
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Beijing Beef Filet |
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Twice cooked with
celery and carrots in a soy burgundy sauce..11.95 |
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Chicken Extravaganza |
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Lightly breaded
strips stir fried in a sweet Szechwan sauce..11.95 |
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Chicken with
Macadamia Nuts |
Lightly breaded with
bell pepper and snow peas sautéed in a brown sauce with
a touch of honey and vinegar..11.95 |
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Malaysian Chicken |
Sautéed breast of
chicken with eggplant, string bean and cashews in a coconut
curry sauce..11.95 |
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Beijing Duck |
Marinated overnight,
oven roasted and rolled at your table.
48 hours advance notice required..38.95 |
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Seafood |
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Lemon
Scallops |
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A light lemon sauce
over batter dipped scallops..15.95 |
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Seafood Splash |
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Juicy, tender
scallop, shrimp and krab prepared in a light oyster
sauce..14.95 |
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Orange Peel Shrimp |
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Crispy shrimp tossed
with hot chili and zest of sun dried tangerine..14.95 |
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Sesame Shrimp |
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Crispy shrimp in a
spicy brown sesame sauce with vegetables..14.95 |
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Crispy Shrimp with
Walnuts |
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Hot! Jumbo shrimp
with walnuts cooked in a tangy sauce..14.95 |
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Basil Shrimp |
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Hot and zesty, with
Shitake mushrooms, basil, lemon grass and jalapeno in brown
sauce..14.95 |
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Thai Curry Shrimp |
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A unique Thai
classic, combining Thai curry and various spices simmered
with coconut cream and garlic..14.95 |
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Kung Pao Scallops and
Shrimp |
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Traditionally
prepared with peanuts, garlic and red chili pepper..14.95 |
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Chicken |
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Orange Flavored Chicken |
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Breaded chicken
tossed with orange peel and chili pepper for a spicy citrus
combination..11.95 |
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Spicy Ground Chicken
and Eggplant |
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Eggplant sautéed
with fiery spices, ground chicken and scallions..11.95 |
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Chicken Supreme |
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Crispy deep fried
boneless chicken sautéed with Chef's special spicy
sauce..11.95 |
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Chicken Delight |
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Stir fried with
mixed vegetables in a light brown sauce..11.95 |
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Lemon Chicken |
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A light lemon sauce
over lightly breaded chicken breast..11.95 |
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Walnut Chicken |
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Breaded chicken
sautéed with crispy walnuts..11.95 |
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Jalapeno Chicken |
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Lightly breaded,
sautéed with jalapeno, fermented black beans and
garlic..11.95 |
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Kung Pao Chicken |
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Diced chicken flash
fried with peanuts, chili peppers and scallions..11.95 |
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Meats |
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Mongolian Beef |
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Tender steak flash
sautéed with mushrooms, scallions and garlic..11.95 |
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Beef Delight |
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Thin sliced beef
sautéed with mixed vegetables in a tasty brown sauce..11.95 |
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Garlic Beef or Pork |
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Shredded flank steak
or pork, sautéed with water chestnuts, onions and mushrooms
in a chili garlic sauce..11.95 |
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Beijing Pork |
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Shredded pork stir
fried in a plum sauce, served on a cushion of crispy fried
rice sticks and thin pancakes..12.95 |
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Beef with Snow Peas |
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Thin sliced beef
stir fried with oriental oyster sauce and garlic..11.95 |
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Beef with Broccoli |
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Thin sliced beef
with broccoli, stir fired in a rich brown sauce..11.95 |
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Sweet and Sour
Delight |
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Chicken or pork,
breaded and stir fried with pineapples, peppers and onions
in a stimulating sweet flavored sour sauce..11.95 |
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Mushu Pork, Chicken
or Beef |
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An American
favorite, served with Hoisen sauce and thin pancakes..12.95 |
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Twice Cooked Pork |
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Pork loin, broiled
then stir fried with vegetables in a hot plum sauce..11.95 |
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Spicy Ground Pork and
Eggplant |
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Ground pork stir
fried with eggplant in a spicy sauce..11.95 |
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Classic Chinese
Pepper Steak |
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Tender steak flash
sautéed with red bell pepper, onions, tomato and
garlic..11.95 |
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Combination Dishes |
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Happy Family |
Sliced beef,
chicken, shrimp, roast pork and crispy vegetables sautéed in
our brown sauce..14.95 |
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Moo Goo Delight |
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Shrimp, chicken and
mixed mushrooms in a tasty brown sauce..14.95 |
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Sautéed Trio |
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Beef, chicken and
shrimp sautéed with mixed mushrooms and scallions in a
burgundy sauce..14.95 |
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Chicken and Shrimp
with Cashew Nuts |
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Shanghai-style, stir
fried with glazed oyster sauce..14.95 |
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Vegetarian Plates |
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Home Style Bean Curd |
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Stir fried with
vegetables, chili and garlic..8.95 |
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Steamed Eggplant |
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Tossed with a soy
garlic dressing..8.95 |
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Poached Baby Bok
Choy |
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Served with sautéed
black mushrooms..8.95 |
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String Bean Szechwan |
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Sautéed with garlic,
ginger and rice wine..8.95 |
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Buddha's Feast |
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Mixed vegetable
delight, steamed or stir fried..8.95 |
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Shanghai Snow Peas |
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With black mushrooms
and water chestnuts..8.95 |
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Noodles and Rice |
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Szechwan Noodles |
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Scallions, garlic
and chili sautéed with ground chicken, nesting on hot egg
noodles, garnished with cucumbers and bean sprouts..9.95 |
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Double Pan Fried
Noodle |
Semi-crisp noodle
stir fried with vegetables, and a choice of beef, chicken,
shrimp
or a combination..9.95 |
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Seafood and Roasted
Almond Fried Rice |
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Shrimp and scallops
with basil, almond, pineapple and raisin fried rice..14.95 |
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Yong Chow Fried Rice |
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Combination of
shrimp, chicken, pork, onions and oriental spices..9.95 |
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Lo Mein |
Egg noodles and
vegetables stir fried with choice of beef, chicken, shrimp
or combination..9.95 |
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Indicates Hot &
Spicy |
