Andiamo! - Neighborhood Trattoria
Italian Inspired Cuisine

322 Garfield Street

Santa Fe, New Mexico 87501
Phone: 505.995.9595

 

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Hours:
Lunch: Mon-Fri, 11am - 2pm
Dinner: Nightly from 5pm
NEW! Catering:
Now offering lunch time catering with delivery!
Wine List & Beer
Wine Spectator, 2002-2011
Award of Excellence
Private Dining:
As an intimate restaurant, we can accommodate parties of 12-70 people for a price-fixed basis only. Please call ahead to arrange a set menu. Prices vary depending on menu choices, day and time.
Reservations recommended.
Payment:
Major Credit Cards
 
 
LUNCH
Daily Specials
MONDAY: CHICKEN PICATTA - capers, parsley, butter and white wine, sauteed greens and roasted potatoes 12.75
TUESDAY: LINGUINE CARBONARA - farm fresh egg, pancetta and parmesan  9.5
WEDNESDAY: CHICKEN PARMESAN
THURSDAY: SPAGHETTI and MEATBALLS - veal, pork and beef meatballs, roasted tomato sauce and fresh basil  8.5
FRIDAY: CHICKEN PARMESAN - melted fontina, roasted tomato sauce and spaghetti  13.75
Soups & Salads
HOUSE-MADE SOUP OF THE DAY - classic soups made fresh  3 / 5.5
HOUSE-MADE STEW OF THE DAY - hearty soup with root vegetables, thyme, tomato and garlic toast  MP
CHOPPED CAESAR SALAD with FRIED CALAMARI - anchovy, fresh egg yolk, parmesan and garlic croutons  11.5
WARM SPINACH SALAD with GRILLED SHRIMP - pancetta, grilled red onions, fingerling potatoes and balsamic vinaigrette  12.75
FLASH-FRIED CALAMARI  - with ailoi, over watercress  7
Pasta
LINGUINI ARRABIATA  - Portabella, shitake and porcini mushrooms in a spicy tomato sauce (add grilled chicken +2.5)  9.25
SAPGHETTI BOLOGNESE - veal, pork and beef with cream  8.75
RIGATONE with PORTABELLAS - sauteed chicken, snap peas, fresh tomatoes, basil, garilc, tomato sauce and cream 9.75
PASTA PRIMAVERA - mixed vegetable ragout in a light cream sauce  8.75
SPAGHETTI PUTTANESCA with CALAMARI - capers, oives, anchovies, tomatoes and basil  10.75
Pizzas
(served wtih side salad of cup of soup)
PEPPERONI PIZZA - with four cheese: mozzarella, fontina, ricotta and parmesan  9.25
MUSHROOM PIZZA - portabellas, grilled zucchini, pesto, mozzarella, fontina, parmesan and tomato sauce  9
WHITE PIZZA - roasted garlic, fontina, mozzarella, parmesan, grilled radicchio, red onion, pancetta, rosemary  8.5
PIZZA MARGHERITA - house-made mozzarella, parmesan, tomato and basil  8.5
Sandwiches and Plates
CHICKEN PARMESAN PANINI - on house-made foccacia with bacon, lettuce, tomato and fontina; choice of salad, onion rings, match stick fries, or sweet potato fries  10.75
PROSCIUTTO, MOZZARELLA and TOMATO PANINI - basil, tapenade, aioli and sage bakehouse paisano bread 11.75
CUP of COUP and HALF PROSCIUTTO, MOZZARELLA and TOMATO PANINI - 8.25
STEAMED MEDITERRANEAN MUSSELS - white wine, linguini and garlic toast  12
GRILLED TROUT - roasted potatoes, grilled asparagus and lemon caper butter  12.75
Sides
CHOPPED CAESAR SALAD
MIXED BABY LETTUCE
ONION RINGS
SWEET POTATO FRIES
MATCH STICK FRIES
 
DINNER
Starters and Salads
SOUP of the NIGHT - classic soups made fresh  5.5
SAFFRON RISOTTO FRITTER - mushroom ragout and arugula  8.75
PARMA PROSCIUTTO + BELGIAN ENDIVE - shaved parmesan reggiano and truffle oil  7 / 9.75
ANTIPASTI - house-made mozzarella, Italian salamis, oven-dried tomatoes, roasted garlic, and marinated olives  7 / 9.75
CRISPY POLENTA - rosemary and gorgonzola sauce  6.75
OLIVE PLATE - marinated olives, roasted bell peppers and New Mexico goat cheese crostini  6.75
CAESAR SALAD - anchovy oil, fresh egg yolk, parmesan and garlic croutons  7.25
MIXED BABY LETTUCES - lemon walnuts, pecorino and olives oil  6.75
ROASTED BEET SALAD - warm goat cheese and tapenade focaccia  7.75
 
Pizzas
HOUSE-MADE PORK SAUSAGE PIZZA - roasted red bell peppers, grilled onions, olives, fontina and mozzarella  9.5
MUSHROOM PIZZA - portabells, grilled zucchini, pesto, mozzarella, fontina, parmesan and tomato sauce 10.25
PEPPERONI PIZZA - with four cheese: mozzarella, fontina, ricotta and parmesan  10.75
WHITE PIZZA - roasted garlic, fontina, mozzarella, parmesan, grilled radicchio, and red onion, pancetta and rosemary  8.75
PIZZA MARGHERITA - house-made mozzarella, parmesan, tomato and basil  8.25
CALAMARI PIZZA - tomato, aioli and scallions  8.75
 
Andiamo! Classics
LASAGNA BOLOGNESE - (veal, pork and beef), spinach and parmesan  16.5
LINGUINE with SPICY GRILLED SHRIMP - nicoise olives, shallots, garlic and tomato cream sauce  15.75
PENNE with SPICY HOUSE-MADE LAMB SAUSAGE or SMOKED POLLO REAL CHICKEN - tomato, caramelized onions, spinach, and roasted red bell peppers (vegetarian 12.75)  12.75 / 15.75

SPAGHETTI AGLIO e OLIO with SHRIMP - olive oil, garlic, arugula, chili flakes and bread crumbs  13 /16

LINGUINE PUTTANESCA with CALAMARI - capers, olives, anchovies and tomato (vegetarian 11.75)  14
BAKED RISOTTO - saffron risotto fritter, mushroom ragout, truffle oil and parmesan  17.5
CHICKEN MARSALA - roasted fingerling potatoes, porcini mushrooms and sauteed spinach  16.5
SPAGHETTI and MEATBALLS - veal, pork and beef meatballs, roasted tomato sauce and fresh basil  14
CRISPY DUCK LEGS - sauteed spinach, grilled polenta and roasted turnips  14.25 / 19.75
CHICKEN PARMESAN - melted fontina, roasted tomato sauce, sauteed spinach and spaghetti  16.75
SEAFOOD LINGUINE - clams, mussels, tilapia, shrimp, tomato, basil, white wine and saffron aioli  18
PAN-SEARED PORK SCALOPPINI - mustard sauce, capers, red chard and mashed potatoes  15.75
FISH OF THE NIGHT - saffron risotto fritter, baby vegetables, white wine butter broth and salsa verde  MP
 

Side Dishes

MASHED or ROASTED POTATOES
SAUTEED SPINACH
SAUTEED MIXED VEGETABLES
SMALL PASTA with TOMATO SAUCE or BUTTER
GRILLED POLENTA
SWEET POTATO FRIES
 
DESSERTS
 
GRANITA PARFAIT - Italian fresh fruit ice and haagen dazs vanilla ice cream  5.75

TIRAMISU - ladyfingers, espresso, mascarpone, chocolate shavings and toasted hazelnuts  6

PROFITEROLES - three puff pastries, haagen dazs vanilla ice cream and warm callebaut chocolate sauce  7

POTS de CREME - callebut chocolate custard  6.5

PANNACOTTA - creamy vanilla Italian custard  5.25

COOKIE PLATE - chef'a assortment  5

Menu items and prices subject to change without notice.
Copyright Restauranteur, 2004-2012.  All rights reserved.

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